Chef and I are working on a new Fall/Winter menu. We will keep all your Gypsy favorites but Chef is bringing in Fall and Winter veggies and creating some great recipes. He is thinking about house French Onion Soup and Chicken Pot Pie to add to our Local Fresh Fish, Steaks, Pot Roast and Fried Chicken. Remember we serve Breakfast all day on the weekends so make your brunch plans and bring your friends.
Come see our Gypsy costumes at our Friday Night Dinner and someone is going to get a real TREAT. Dinner on Us for the lucky winner. Join us for dinner and enjoy the revelry and the live music by Karen Joy Brown and Dave Silva. Halloween is not just for kids.
Thanks to Red H Farm, Sayre Farm, New Family Farm for bringing in the beets, kale, heirloom tomatoes,and wonderful veggies galore from their sweet local farms and allowing us to cook them up with great appreciation every day in our Gypsy Kitchen. Chef Martin loves creating our daily specials with the best of the best. We love Harvest time of year.
YES the Gypsy Cafe is 3 years old. And what a whirlwind 3 years it has been, full of wonderful memories. I never realized how many friends I would make owning a cafe, offering great food, being part of the Main Street, Sebastopol. So here we are starting year four and feeling pretty lucky that we have had your support and love all these years. We look forward to many delicious years ahead so come and celebrate with us.